Lychee Iced Tea

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 54.6
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.2 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.1 g

View full nutritional breakdown of Lychee Iced Tea calories by ingredient



Number of Servings: 4

Ingredients

    6 bags lychee black tea
    4 cups boiling water
    1/4 cup lemon juice
    1/4 sugar

Directions

Steep tea bags for 3-5 minutes then remove. Stir in lemon juice and sugar, and let cool.

Serve with ice cubes, lemon wedge for garnish. Sugar and lemon juice may be adjusted for flavour.

1 serving = 1 cup.

Number of Servings: 4

Recipe submitted by SparkPeople user ZABBY2.