cream cheese frosting

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Nutritional Info
  • Servings Per Recipe: 22
  • Amount Per Serving
  • Calories: 75.1
  • Total Fat: 3.6 g
  • Cholesterol: 9.8 mg
  • Sodium: 26.4 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

View full nutritional breakdown of cream cheese frosting calories by ingredient



Number of Servings: 22

Ingredients

    3 oz of cream cheese softened
    6 tbls butter or margarine softened
    1 tsp vanilla
    2 c powdered sugar


Directions

cream butter and cream cheese, add vanilla and powdered sugar. Frost cake or cupcakes.

Number of Servings: 22

Recipe submitted by SparkPeople user JBAJDTK.