Chocolate Cake

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Nutritional Info
  • Servings Per Recipe: 164
  • Amount Per Serving
  • Calories: 207.4
  • Total Fat: 7.6 g
  • Cholesterol: 24.4 mg
  • Sodium: 358.0 mg
  • Total Carbs: 33.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.1 g

View full nutritional breakdown of Chocolate Cake calories by ingredient


Introduction

Ndulge chocolate cake Ndulge chocolate cake
Number of Servings: 164

Ingredients

    FLour, sugar, eggs, milk, cocoa, salt, baking powder, baking soda, water, oil

Directions



Number of Servings: 164

Recipe submitted by SparkPeople user DRAGONBECK.

TAGS:  Desserts |