Banana Foster Cake

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Nutritional Info
  • Servings Per Recipe: 56
  • Amount Per Serving
  • Calories: 326.1
  • Total Fat: 17.8 g
  • Cholesterol: 78.2 mg
  • Sodium: 118.5 mg
  • Total Carbs: 40.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.3 g

View full nutritional breakdown of Banana Foster Cake calories by ingredient


Introduction

ndulge banana cake ndulge banana cake
Number of Servings: 56

Ingredients

    Butter, brown sugar, cinnmon, bananas, rum, vanilla, eggs, flour, baking soda, salt, sour cream

Directions



Number of Servings: 56

Recipe submitted by SparkPeople user DRAGONBECK.

TAGS:  Desserts |