Glodena's Slaw
Nutritional Info
- Servings Per Recipe: 21
- Amount Per Serving
- Calories: 129.5
- Total Fat: 8.3 g
- Cholesterol: 0.0 mg
- Sodium: 186.0 mg
- Total Carbs: 14.4 g
- Dietary Fiber: 1.5 g
- Protein: 1.0 g
View full nutritional breakdown of Glodena's Slaw calories by ingredient
Introduction
Got this recipe from a friend of mine. Got this recipe from a friend of mine.Number of Servings: 21
Ingredients
-
1 large head of cabbage, shredded, or 3 bags cole slaw mix
1 medium red onion, sliced into rings
7/8 C sugar
3/4 C olive oil
3/4 C salad or cider vinegar
1/4 C water
2 tsp sugar
1 1/2 tsp salt
1/2 tsp celery seed
Directions
Layer cabbage and onion in a 4 quart bowl. Pour 7/8 cup of sugar over the top. DO NOT STIR.
Bring the last six ingredients to a boil in a small saucepan. Pour over sugar and cabbage-onion layers. DO NOT STIR.
Refrigerate at least 24 hours, the longer the better. Stir before serving. Keeps very well in the refrigerator.
1 serving = 3 oz
Number of Servings: 21
Recipe submitted by SparkPeople user WEIGH2BIG1.
Bring the last six ingredients to a boil in a small saucepan. Pour over sugar and cabbage-onion layers. DO NOT STIR.
Refrigerate at least 24 hours, the longer the better. Stir before serving. Keeps very well in the refrigerator.
1 serving = 3 oz
Number of Servings: 21
Recipe submitted by SparkPeople user WEIGH2BIG1.