Double Chocolate Muffins
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 316.3
- Total Fat: 12.3 g
- Cholesterol: 35.7 mg
- Sodium: 302.0 mg
- Total Carbs: 52.3 g
- Dietary Fiber: 5.3 g
- Protein: 6.1 g
View full nutritional breakdown of Double Chocolate Muffins calories by ingredient
Introduction
Hannah Keeley's best chocolate muffin recipe ever!Hannah Keeley's best chocolate muffin recipe ever!
Number of Servings: 12
Ingredients
-
2 cups whole wheat flour
1/4 cup cocoa
1 cup natural cane sugar
2 tbsp flax meal
1 tsp baking soda
1 tsp baking powder
1/2 tsp salt
2 mashed bananas
2 eggs
1/3 cup melted trans-fat free margarine
1/4 cup prune puree (baby food jar)
1/4 cup milk
1 cup chocolate chips
Directions
Heat oven to 450 degrees.
Combine all ingredients in mixer - add chocolate chips after all other ingredients combined.
Spoon into large muffin cups (makes 12 big muffins).
Place muffin pans into oven IMMEDIATELY turn down heat to 350 degrees.
Bake for 20 mins or until a knife inserted in the center comes out clean. Enjoy the best (and healthiest) chocolate muffins you have EVER eaten!
Number of Servings: 12
Recipe submitted by SparkPeople user TAMMYPALUMBO.
Combine all ingredients in mixer - add chocolate chips after all other ingredients combined.
Spoon into large muffin cups (makes 12 big muffins).
Place muffin pans into oven IMMEDIATELY turn down heat to 350 degrees.
Bake for 20 mins or until a knife inserted in the center comes out clean. Enjoy the best (and healthiest) chocolate muffins you have EVER eaten!
Number of Servings: 12
Recipe submitted by SparkPeople user TAMMYPALUMBO.