Zucchini Loaf
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 327.5
- Total Fat: 10.4 g
- Cholesterol: 0.0 mg
- Sodium: 520.7 mg
- Total Carbs: 54.8 g
- Dietary Fiber: 5.8 g
- Protein: 7.8 g
View full nutritional breakdown of Zucchini Loaf calories by ingredient
Introduction
Not a low fat or sugar version Not a low fat or sugar versionNumber of Servings: 8
Ingredients
-
2.5 c whole wheat flour
2 tsp baking powder
1 tsp soda
1 tsp shredded lemon rind
3/4 tsp salt
1/2 tsp cinnamon
1/4 tsp ginger
4 egg whites (8 tbsp egg white substitute, or 2 beaten eggs)
1 c sugar
1/4 c oil
1/4 tsp orange flavor (or use orange juice)
2 c finely shredded zucchini
.5 c nuts
Directions
Mix dry ingredients. Beat eggs, oil, sugar and flavors. Add all together and stir. Pour into a mini loaf pan (8 mini loaves). Bake 30-35 minutes at 350 degrees. You could also use a muffin tin to make 12 single servings.
Number of Servings: 8
Recipe submitted by SparkPeople user CHERBIB.
Number of Servings: 8
Recipe submitted by SparkPeople user CHERBIB.