Applesauce Banana Bread

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 181.6
  • Total Fat: 1.2 g
  • Cholesterol: 35.4 mg
  • Sodium: 431.9 mg
  • Total Carbs: 40.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 3.5 g

View full nutritional breakdown of Applesauce Banana Bread calories by ingredient


Introduction

Low-fat banana bread made with applesauce instead of butter or oil. Low-fat banana bread made with applesauce instead of butter or oil.
Number of Servings: 12

Ingredients

    Bananas, sugar, applesauce, flour, salt, baking soda, baking powder, vanilla extract.

Directions

Mash bananas and add sugar, then let sit for 15 minutes. Add applesauce. Add eggs then beat well. Add remaining ingredients. Mix well. Pour into greased 9x5 inch loaf pan. Bake at 375 degrees for 45 minutes, or until a wooden toothpick inserted into middle of loaf comes out clean.

Number of Servings: 12

Recipe submitted by SparkPeople user CRUNCHYCHRIS.