Broiled Cheesy Tomatoes

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 406.3
  • Total Fat: 36.9 g
  • Cholesterol: 33.8 mg
  • Sodium: 779.3 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 2.1 g
  • Protein: 9.6 g

View full nutritional breakdown of Broiled Cheesy Tomatoes calories by ingredient



Number of Servings: 5

Ingredients

    5 ripe large tomatoes
    1 cup shredded cheddar or jack cheese
    1/4 cup grated parmesan cheese
    1/2 cup mayo
    1/2 italian dressing
    salt and pepper to taste.

Directions

Preheat the broiler. Coat a cookie sheet with nonstick cooking spray. Cut the tomatoes into 1/4 inch slices and lay them out on the cookies sheet. Combine cheese, mayo and Italian dressing in a small bowl and carefully mound 2 tablespoons of the cheese mixture in the center of each tomato slice. Broil the tomatoes for about 5 minutes until the cheese is bubbling and just beginning to turn brown. Remove from the oven and sprinkle with salt and pepper

Number of Servings: 5

Recipe submitted by SparkPeople user PATCHDADDY.