Berry Chocolate Pudding Pops
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 166.7
- Total Fat: 7.5 g
- Cholesterol: 2.5 mg
- Sodium: 114.1 mg
- Total Carbs: 26.5 g
- Dietary Fiber: 3.1 g
- Protein: 1.4 g
View full nutritional breakdown of Berry Chocolate Pudding Pops calories by ingredient
Number of Servings: 16
Ingredients
-
Blackberries
Dark Chocolate Chips
Jello Cheesecake Pudding (instant)
Directions
Thaw Blackberries following the instructions on the bag.
Mix milk and pudding mix.
Refrigerate pudding mix for 5-10 minutes (so that it becomes soft set).
Stir in Chocolate Chips and Blackberries.
Pour mixture into ice pop sets and place in freezer until frozen (at least an hour usually... or longer).
Serve!
Number of Servings: 16
Recipe submitted by SparkPeople user BABBOO82.
Mix milk and pudding mix.
Refrigerate pudding mix for 5-10 minutes (so that it becomes soft set).
Stir in Chocolate Chips and Blackberries.
Pour mixture into ice pop sets and place in freezer until frozen (at least an hour usually... or longer).
Serve!
Number of Servings: 16
Recipe submitted by SparkPeople user BABBOO82.