Chicken Chili

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 285.0
  • Total Fat: 9.7 g
  • Cholesterol: 110.1 mg
  • Sodium: 1,028.7 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 5.5 g
  • Protein: 32.7 g

View full nutritional breakdown of Chicken Chili calories by ingredient
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Quick and Good Quick and Good
Number of Servings: 6


    Whole Rotisserie Chicken, 1 serving
    Bush's, Black Beans, 1.75 cup
    Canned Tomatoes, 1 can
    Tomato Sauce, 1 cup
    Jalapeno Peppers, 3 pepper
    Chili powder, 2 tsp


Heat all ingredients in a pan until boiling. Serve with Tortillas.

Number of Servings: 6

Recipe submitted by SparkPeople user LBJEN82.

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