Clay's Coconut Rice


4.8 of 5 (5)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 195.3
  • Total Fat: 11.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 299.8 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.6 g

View full nutritional breakdown of Clay's Coconut Rice calories by ingredient
Report Inappropriate Recipe

Submitted by: CLAYNOTMUD


My family's favorite rice.
Use basmati for best results.
My family's favorite rice.
Use basmati for best results.

Number of Servings: 8


    3 cups uncooked long grain rice,basmati is best
    1 3/4 cups cocunut milk
    3 1/4 cups water
    1 tsp canola oil
    2 tbsp honey
    1 tsp salt


Rinse rice well, till water runs clear.
Heat oil in sauce pan with tight fitting lid.

Add rice and stir to coat.

Add remaining ingredients.
Bring to a boil.

Stir, reduce heat to low, and cover for 15 mins.
Do not uncover from this point on.

Remove from heat and let stand 10 mins.

Uncover, mix/fluff gently.

Makes 8 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user CLAYNOTMUD.


Rate This Recipe

Member Ratings For This Recipe