Anne's Salmon Pasta Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 326.2
  • Total Fat: 12.0 g
  • Cholesterol: 45.0 mg
  • Sodium: 143.7 mg
  • Total Carbs: 32.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 21.5 g

View full nutritional breakdown of Anne's Salmon Pasta Salad calories by ingredient
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Number of Servings: 6


    1 can of pink salmon
    1/2 box of Barilla farfalle pasta
    1.5 cups of frozen peas
    4 T mayo


drain the salmon, then remove skin and bones. Flake slightly.
Boil pasta - 14 minutes
drain pasta, add to salmon, toss in frozen peas -the hot pasta will thaw the peas
stir in mayo.

Number of Servings: 6

Recipe submitted by SparkPeople user AVARBERG.

TAGS:  Fish | Salad | Fish Salad |

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