Leftover Sashimi Stir Fry
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 196.6
- Total Fat: 7.7 g
- Cholesterol: 21.5 mg
- Sodium: 622.8 mg
- Total Carbs: 10.8 g
- Dietary Fiber: 2.0 g
- Protein: 16.3 g
View full nutritional breakdown of Leftover Sashimi Stir Fry calories by ingredient
Introduction
Yummy and very healthy! Yummy and very healthy!Number of Servings: 4
Ingredients
-
-Sea Scallops - Raw - 4 large peices
-Tuna Sashimi - 4 pieces
-Salmon Sashimi - 4 pieces
-Yellowtail Sashimi - 4 pieces
-1 Zucchini - medium - quatered chopped
-onion chopped
-garlic - chopped
-1 red bell pepper - chopped
-lemon juice from 1 lemon - medium size
-soy sauce
-salt and pepper
-water for steaming
Directions
-salt and pepper all fish
-heat oil and add garlic and onions - till transparent
-add zucchini and pepper - cook until just crips
-add fish and soy sauce
-cook until tender - you can add a little water to help steam the fish
-enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user PBLOESS.
-heat oil and add garlic and onions - till transparent
-add zucchini and pepper - cook until just crips
-add fish and soy sauce
-cook until tender - you can add a little water to help steam the fish
-enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user PBLOESS.