Greek pasta salad

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 288.7
  • Total Fat: 6.2 g
  • Cholesterol: 18.8 mg
  • Sodium: 542.2 mg
  • Total Carbs: 48.3 g
  • Dietary Fiber: 2.4 g
  • Protein: 11.2 g

View full nutritional breakdown of Greek pasta salad calories by ingredient



Number of Servings: 2

Ingredients

    4 oz dry pasta
    Kraft Greek vinagrette dressing
    fat free feta
    cucumber
    black olives
    tomato

Directions

cook, drain and cool pasta. Slice olives. Chop cucumber and tomato. Mix all ingredients together. Best is placed in frideg overnight to let flavors meld. Great lunch!

Number of Servings: 2

Recipe submitted by SparkPeople user CRIMJUST.