MINI APPLE CRANBERRY GLUTEN FREE MUFFINS

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 74.6
  • Total Fat: 3.0 g
  • Cholesterol: 5.3 mg
  • Sodium: 197.9 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.0 g

View full nutritional breakdown of MINI APPLE CRANBERRY GLUTEN FREE MUFFINS calories by ingredient



Number of Servings: 24

Ingredients

    *Hodgson Mill Multi Purpose Baking Mix - Gluten Free (1/4 cup dry, 30g), 4 serving (remove)
    EGG BEATERS, 2 serving (remove)
    *Applesauce Treetop natural unsweetened 4oz (113g), 4 oz (remove)
    Buttermilk, lowfat, .5 cup (remove)
    Cranberries, dried, sweetened (craisins), 0.33 cup (remove)
    Almonds, 1 oz (24 whole kernels) (remove)
    *Almond Extract, 2 tsp (remove)
    *Oatmeal - Quaker Oats Old Fashioned, 1 cup (remove)
    Butter, salted, .5 stick (remove)
    Salt, 1 tsp (remove)
    Baking Powder, 1 tsp (remove)
    Baking Soda, 1 tsp (remove)
    *Splenda Brown Sugar Blend (eqv 1 cup sugar), 0.25 cup (remove)
    *Splenda Baking Granules, .5 cup (remove)

Directions

MIX AND PUT INTO MINI MUFFIN TINS BAKE UNTIL TOOTHPICK COMES OUT CLEAN

Number of Servings: 24

Recipe submitted by SparkPeople user 2BFREE2LIVE.