Ziti with sun dried tomato cream sauce

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 215.6
  • Total Fat: 5.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,384.3 mg
  • Total Carbs: 34.4 g
  • Dietary Fiber: 4.7 g
  • Protein: 8.9 g

View full nutritional breakdown of Ziti with sun dried tomato cream sauce calories by ingredient
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From Meatless Monday From Meatless Monday
Number of Servings: 6


    3 cups whole wheat pasta
    1 tbsp olive oil
    2 tbsp parsley
    2 tbsp balsamic vinegar
    5 tbsp basil
    1 cup sun dried tomatos
    2 garlic cloves
    1 cup silken tofu
    1 tbsp salt


Cook pasta per directions on box, adding salt.

In a food processor or blender, combine remaining ingredients except parsley and process until smooth, adding 1 to 2 tablespoons of pasta water to thin sauce to desired consistency.

Drain pasta and transfer to serving bowl.

Spoon sauce over pasta and toss to mix.

Sprinkle with parsley and serve.

Number of Servings: 6

Recipe submitted by SparkPeople user APRLFOOL29.

TAGS:  Fish | Dinner | Fish Dinner |

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