Pasta Salad
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 272.7
- Total Fat: 13.0 g
- Cholesterol: 2.0 mg
- Sodium: 234.7 mg
- Total Carbs: 37.8 g
- Dietary Fiber: 5.2 g
- Protein: 6.3 g
View full nutritional breakdown of Pasta Salad calories by ingredient
Number of Servings: 10
Ingredients
-
*Whole Wheat Penne (dry), 16 oz (remove)
Italian Salad dressing, 1 cup (remove)
Red Ripe Tomatoes, 2 cup, chopped or sliced (remove)
Parmesan Cheese, grated, .25 cup (remove)
Directions
boil pasta, drain, mix in all ingredients
Number of Servings: 10
Recipe submitted by SparkPeople user PHOTOGIRL101.
Number of Servings: 10
Recipe submitted by SparkPeople user PHOTOGIRL101.