Pasta Salad


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 272.7
  • Total Fat: 13.0 g
  • Cholesterol: 2.0 mg
  • Sodium: 234.7 mg
  • Total Carbs: 37.8 g
  • Dietary Fiber: 5.2 g
  • Protein: 6.3 g

View full nutritional breakdown of Pasta Salad calories by ingredient



Number of Servings: 10

Ingredients

    *Whole Wheat Penne (dry), 16 oz (remove)
    Italian Salad dressing, 1 cup (remove)
    Red Ripe Tomatoes, 2 cup, chopped or sliced (remove)
    Parmesan Cheese, grated, .25 cup (remove)

Directions

boil pasta, drain, mix in all ingredients

Number of Servings: 10

Recipe submitted by SparkPeople user PHOTOGIRL101.

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    Addictive! Watch your portions! - 8/23/10