Simple Snickerdoodle Cookies

More sharing options

Share on Twitter

1 of 5 (1)

Nutritional Info

Servings Per Recipe: 42
Amount Per Serving
Calories: 95.4

Total Fat: 2.5 g
Cholesterol: 14.8 mg
Sodium: 49.8 mg
Total Carbs: 16.9 g
Dietary Fiber: 0.5 g
Protein: 1.5 g

View full nutritional breakdown of Simple Snickerdoodle Cookies calories by ingredient

Introduction

Simple and sweet enough to conquer that craving! Less than 100 calories per cookie! Serving size = 1 cookie Simple and sweet enough to conquer that craving! Less than 100 calories per cookie! Serving size = 1 cookie

Minutes to Prepare: 10

Minutes to Cook: 20

Number of Servings: 42

Ingredients

1/2 c. butter

1-1/2 c. sugar

1 tsp vanilla extract

2 eggs

1/4 c. milk

3-1/2 c. flour

1 tspn baking soda

For the coating:

1/3 c. sugar

2 Tbsp cinnamon

Tips

I wrote 20 minutes for cooking time because I bake them in two batches.

Directions

Makes about 40 cookies (servings)

Cream butter, vanilla and sugar. Add egg and milk. Sift in baking soda and flour. Refridgerate dough for half hour or so. Roll into balls (a little smaller than a ping pong ball) then roll in sugar/cinnamon mixture to coat. Bake 10 minutes at 375F.