Easy Spicy Baked Chicken Strips
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 146.1
- Total Fat: 0.7 g
- Cholesterol: 91.3 mg
- Sodium: 778.3 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.2 g
- Protein: 32.0 g
View full nutritional breakdown of Easy Spicy Baked Chicken Strips calories by ingredient
Introduction
Easy, tasty, low-fat. Easy, tasty, low-fat.Number of Servings: 6
Ingredients
-
Pantai Norasingh Pad Thai Sauce (20g/serving), 2 tbsp.
Bragg's Liquid Aminos, 2 tbsp.
Shaner's Chicken Breast Strips-frozen 1 40 oz. pkg.
Tabasco Sauce, 1 tsp. (remove)
Directions
Makes 6 servings, approx. 2 strips/6 oz.
Mix pad thai sauce with 1/2 cup water until smooth, add Bragg's & Tabasco.
Spray baking dish with cooking spray; arrange chicken strips, drizzle sauce over chicken. Bake at 350 30-40 minutes turning chicken halfway through and basting with sauce.
Number of Servings: 6
Recipe submitted by SparkPeople user THEWYRDWOMAN.
Mix pad thai sauce with 1/2 cup water until smooth, add Bragg's & Tabasco.
Spray baking dish with cooking spray; arrange chicken strips, drizzle sauce over chicken. Bake at 350 30-40 minutes turning chicken halfway through and basting with sauce.
Number of Servings: 6
Recipe submitted by SparkPeople user THEWYRDWOMAN.