Mexican Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 550.3
  • Total Fat: 31.1 g
  • Cholesterol: 5.4 mg
  • Sodium: 697.7 mg
  • Total Carbs: 44.8 g
  • Dietary Fiber: 22.5 g
  • Protein: 30.5 g

View full nutritional breakdown of Mexican Salad calories by ingredient
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Vegetarian version of a favorite without the corn chips Vegetarian version of a favorite without the corn chips
Number of Servings: 1


    2 c. spinach leaves
    2 T. Newman's Own Light Lime Vinaigrette
    1/2 c. Eden's Organic Kidney Beans, No Salt
    1/2 avocado
    1 medium tomato
    1 Morningstar Grillers Original veggieburger, heated
    2 T. reduced fat grated cheddar cheese


Put the spinach in a bowl and toss with the dressing. Heat the veggieburger and crumble it over the spinach. Sprinkle on the other ingredients and enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user GIGISPARKY.

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