Turkey Noodle Dinner

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 244.6
  • Total Fat: 9.3 g
  • Cholesterol: 71.8 mg
  • Sodium: 410.3 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 19.6 g

View full nutritional breakdown of Turkey Noodle Dinner calories by ingredient


Introduction

Quick and easy weeknight meal. Quick and easy weeknight meal.
Number of Servings: 6

Ingredients

    1/2 pkg egg noodles (3c), cooked
    1# lean ground turkey, cooked
    1/2 pkg frozen or 1 can mixed vegetables
    1 can cream of mushroom soup
    1/4 to 1/2 skim milk
    salt, pepper, seasonings to taste

Directions

Mix all ingredients and heat through.

Number of Servings: 6

Recipe submitted by SparkPeople user DVESS13.

TAGS:  Poultry |