Basic Salmon Loaf

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 203.4
  • Total Fat: 8.8 g
  • Cholesterol: 115.5 mg
  • Sodium: 161.1 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 24.6 g

View full nutritional breakdown of Basic Salmon Loaf calories by ingredient



Number of Servings: 12

Ingredients

    3 Cans Pink Salmon (undrained)
    1 Cup Crushed Saltine Crackers
    .5 Cup Chopped Onions
    3 Large eggs
    1 TBL Lemon Juice

Directions

Mix all ingredients in large bowl. Mixture will have a slightly runny texture but will firm up when cooked.

Grease loaf pan and divide evenly between pans.

Bake for 45 minutes or until done.

Makes 2 loaves (6 servings each)

Number of Servings: 12

Recipe submitted by SparkPeople user MARUSSELL.

TAGS:  Fish | Dinner | Fish Dinner |