Low Cal. Banana Bread
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 98.5
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 157.2 mg
- Total Carbs: 25.1 g
- Dietary Fiber: 1.9 g
- Protein: 3.5 g
View full nutritional breakdown of Low Cal. Banana Bread calories by ingredient
Number of Servings: 10
Ingredients
-
1 cup flour
1/2 cup whole wheat flour
3/4 cup splenda
1/8 tsp salt
1+1/4 tsp baking powder
1/2 tsp baking soda
1/2 tsp cinnamon
1/4 tsp vanilla
2 egg whites
1 cup mashed banana
1/4 cup applesauce
Directions
Mix banana, egg whites, applesauce, sugar, vanilla and cinnamon.
Mix dry ingredient to liquid mixture (flours, baking soda, baking powder and salt)
Mix well and pour into a bread pan sprayed with cooking spray and bake at 350F for 40 to 50 minutes.
Number of Servings: 10
Recipe submitted by SparkPeople user SHELLYSKYGIRL.
Mix dry ingredient to liquid mixture (flours, baking soda, baking powder and salt)
Mix well and pour into a bread pan sprayed with cooking spray and bake at 350F for 40 to 50 minutes.
Number of Servings: 10
Recipe submitted by SparkPeople user SHELLYSKYGIRL.