Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 98.5
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 157.2 mg
Potassium 143.3 mg
Total Carbohydrate 25.1 g
Dietary Fiber 1.9 g
Sugars 7.4 g
Protein 3.5 g
Vitamin A 0.4 %
Vitamin B-12 0.0 %
Vitamin B-6 7.2 %
Vitamin C 3.9 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 4.3 %
Copper 2.3 %
Folate 2.0 %
Iron 2.4 %
Magnesium 2.6 %
Manganese 9.5 %
Niacin 1.5 %
Pantothenic Acid 1.2 %
Phosphorus 3.3 %
Riboflavin 1.8 %
Selenium 6.7 %
Thiamin 1.8 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Cal. Banana Bread

View the full Low Cal. Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Cal. Banana Bread

46 calories of Wheat flour, white, all-purpose, unenriched, (0.10 cup)

20 calories of Whole Wheat Flour, (0.05 cup)

20 calories of Banana, fresh, (0.10 cup, mashed)

3 calories of Egg white, large, (0.20 serving)

3 calories of Applesauce, unsweetened, (0.03 cup)

1 calories of Cinnamon, ground, (0.05 tbsp)

0 calories of Vanilla Extract, (0.03 tsp)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Splenda No Calorie Sweetener, (3.60 tsp)

0 calories of Morton Light Salt, (0.01 tsp)

0 calories of Baking Soda, (0.05 tsp)


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