Greek Pizza
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 226.4
- Total Fat: 9.6 g
- Cholesterol: 25.2 mg
- Sodium: 895.9 mg
- Total Carbs: 26.3 g
- Dietary Fiber: 5.8 g
- Protein: 11.6 g
View full nutritional breakdown of Greek Pizza calories by ingredient
Number of Servings: 2
Ingredients
-
Bread, pita, whole-wheat, 1 pita, large (6-1/2" dia)
Hunt's Spaghetti Sauce 4-6 T
Kraft Mozzarella Finely shredded Part Skim cheese, 0.25 cup
Feta Cheese, .25 cup, crumbled
Kalamata Olives, 4 tbsp
Artichokes, fresh, .5 artichoke, medium
Directions
Cut pita into 2 rounds. Cook (400 degrees) the pita for 3 minutes. Top each round with
2-3 T spaghetti sauce
2 T mozzarella cheese
2 T Feta cheese
2 T Kalamata olives
artichoke hearts
Return to oven until cheese is melted.
Number of Servings: 2
Recipe submitted by SparkPeople user LOSINGINMS.
2-3 T spaghetti sauce
2 T mozzarella cheese
2 T Feta cheese
2 T Kalamata olives
artichoke hearts
Return to oven until cheese is melted.
Number of Servings: 2
Recipe submitted by SparkPeople user LOSINGINMS.