Turkey Roll with Broccoli and Salsa

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 363.4
  • Total Fat: 14.3 g
  • Cholesterol: 135.2 mg
  • Sodium: 890.7 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 5.3 g
  • Protein: 43.4 g

View full nutritional breakdown of Turkey Roll with Broccoli and Salsa calories by ingredient



Number of Servings: 4

Ingredients

    Head of Broccoli
    27 oz (735 grams) of ground turkey thighs
    1 bottle of salsa
    2 eggs
    onion

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user DEVENIR.