Cream Cheese Tuna Bake
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 233.2
- Total Fat: 12.4 g
- Cholesterol: 41.2 mg
- Sodium: 692.8 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 0.7 g
- Protein: 17.3 g
View full nutritional breakdown of Cream Cheese Tuna Bake calories by ingredient
Introduction
Cream cheese tuna casserole. Cream cheese tuna casserole.Number of Servings: 10
Ingredients
-
uncooked 8 oz noodles
8 oz package cream cheese
two cans cream mushroom soup(no water)
3 cans 6 oz. tuna
1/2 cup chopped onion
1/2 cup green bell peppers
4 tbsp chpped pimentos
2 tbsp prepared mustard
1/2 cup milk
1/2 cup corn flakes
1/2 tspn salt(I left out)
Directions
*cook noodles or macaroni noodles
*soften cream cheese and with electric mixer mix with cream of mushroom soup.
* add remaining ingredients except corn flakes and noodles and mix.
*add to cooked noodles, mix
*Put in 9 X 11 casserole dish, sprinkle top with corn flakes
*cook in oven at 350 for 20-25 min.
Number of Servings: 10
Recipe submitted by SparkPeople user COOKIELESS1.
*soften cream cheese and with electric mixer mix with cream of mushroom soup.
* add remaining ingredients except corn flakes and noodles and mix.
*add to cooked noodles, mix
*Put in 9 X 11 casserole dish, sprinkle top with corn flakes
*cook in oven at 350 for 20-25 min.
Number of Servings: 10
Recipe submitted by SparkPeople user COOKIELESS1.