Cream Cheese Tuna Bake

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 233.2
  • Total Fat: 12.4 g
  • Cholesterol: 41.2 mg
  • Sodium: 692.8 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 17.3 g

View full nutritional breakdown of Cream Cheese Tuna Bake calories by ingredient
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Cream cheese tuna casserole. Cream cheese tuna casserole.
Number of Servings: 10


    uncooked 8 oz noodles
    8 oz package cream cheese
    two cans cream mushroom soup(no water)
    3 cans 6 oz. tuna
    1/2 cup chopped onion
    1/2 cup green bell peppers
    4 tbsp chpped pimentos
    2 tbsp prepared mustard
    1/2 cup milk
    1/2 cup corn flakes
    1/2 tspn salt(I left out)


*cook noodles or macaroni noodles
*soften cream cheese and with electric mixer mix with cream of mushroom soup.
* add remaining ingredients except corn flakes and noodles and mix.
*add to cooked noodles, mix
*Put in 9 X 11 casserole dish, sprinkle top with corn flakes
*cook in oven at 350 for 20-25 min.

Number of Servings: 10

Recipe submitted by SparkPeople user COOKIELESS1.

TAGS:  Fish | Dinner | Fish Dinner |

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