Mary's Tuna Salad

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4 of 5 (3)

Nutritional Info

Servings Per Recipe: 3
Amount Per Serving
Calories: 125.6

Total Fat: 5.8 g
Cholesterol: 26.1 mg
Sodium: 485.1 mg
Total Carbs: 5.5 g
Dietary Fiber: 0.5 g
Protein: 12.9 g

View full nutritional breakdown of Mary's Tuna Salad calories by ingredient

Introduction

I came up with this recipe because I wanted some more crunch and flavor to my tuna. If I have plain nonfat yogurt on hand I will substitute that for some or all of the mayo. The ingredients reflect the light mayo. I came up with this recipe because I wanted some more crunch and flavor to my tuna. If I have plain nonfat yogurt on hand I will substitute that for some or all of the mayo. The ingredients reflect the light mayo.

Minutes to Prepare: 5

Number of Servings: 3

Ingredients

* *Bumble Bee Solid White Albacore in Water, 5 oz

* Celery, raw, 1 stalk, medium (7-1/2" - 8" long)

* Onions, raw, 1 slice, large (1/4" thick)

* *Vlasic Sweet Relish, 2 tsp

* Salt, 1 dash

* Pepper, black, 1 dash

* Kraft Mayo Light Mayonnaise (Mayo), 3 tbsp

Directions

Chop celery and onion fine. Add the rest of the ingredients and mix. Serve however you like your tuna. I personally like this as a tuna melt on toast.

Number of Servings: 3

Recipe submitted by SparkPeople user MNM20107.