cheesy chicken brown rice crock pot casserole

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 347.4
  • Total Fat: 6.8 g
  • Cholesterol: 96.7 mg
  • Sodium: 942.8 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 2.8 g
  • Protein: 40.3 g

View full nutritional breakdown of cheesy chicken brown rice crock pot casserole calories by ingredient
Submitted by:


Number of Servings: 5

Ingredients



    * Chicken Breast, no skin, 24 ounces (remove)
    * *Campbell's Cream of Chicken Soup (98% fat free), 1.5 cup (remove)
    * *Soup, cheese, canned, condensed, commercial, .65 can (11 oz), undiluted (remove)
    * *Milk, Fat Free, Skim, 20 oz (remove)
    * *Brown Rice, medium grain, 1 cup (remove)
    * Best Choice Broccoli Florets, 3 cup (remove)

Directions

Cut up chicken and put all in crock pot. Cook on high for 4 hours or low for 6 to 8.

Number of Servings: 5

Recipe submitted by SparkPeople user JSTROHOFER.

TAGS:  Poultry |

Rate This Recipe