Simple Popovers
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 89.3
- Total Fat: 1.7 g
- Cholesterol: 54.7 mg
- Sodium: 102.2 mg
- Total Carbs: 13.6 g
- Dietary Fiber: 0.4 g
- Protein: 4.2 g
View full nutritional breakdown of Simple Popovers calories by ingredient
Introduction
Simple steam raised breakfast bread - we split them and use butter, and/or jam or sometimes we stuff them with scrambled eggs Simple steam raised breakfast bread - we split them and use butter, and/or jam or sometimes we stuff them with scrambled eggsNumber of Servings: 8
Ingredients
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*Flour, white, 1 cup
Milk, 1%, 1 cup
Egg, fresh, 2 large
Salt, .25 tsp
Directions
Preheat oven to 45 deg f. Grease popover pan or deep muffin cups. Combine ingredients in blender and process until smooth. Pour into cups. Bake at 450 deg for 10 minutes, then reduce temp to 350 deg F and bake another 35 min.
Number of Servings: 8
Recipe submitted by SparkPeople user BETHRYAN2.
Number of Servings: 8
Recipe submitted by SparkPeople user BETHRYAN2.
Member Ratings For This Recipe
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