Brown rice w/ vegetables & balsamic vinegar

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 160.5
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 20.5 mg
  • Total Carbs: 29.5 g
  • Dietary Fiber: 4.9 g
  • Protein: 5.9 g

View full nutritional breakdown of Brown rice w/ vegetables & balsamic vinegar calories by ingredient



Number of Servings: 6

Ingredients

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Directions

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Number of Servings: 6

Recipe submitted by SparkPeople user MATER88.

TAGS:  Vegetarian Meals |