Apple Bars

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 141.4
  • Total Fat: 5.5 g
  • Cholesterol: 10.2 mg
  • Sodium: 69.2 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.1 g

View full nutritional breakdown of Apple Bars calories by ingredient



Number of Servings: 48

Ingredients

    4 cups flour
    2 cups sugar
    1/2 tsp salt
    3 sticks of butter (I use 2 sticks of butter and 1 stick of margarine)
    4-5 apples peeled and cut up
    1/3 cup sugar
    1 tsp cinnamon

    Glaze:
    1 cup powdered sugar
    1 tsp vanilla extract
    1 tbsp water

Directions

Mix the first 3 ingredients together. Cut in the butter. Spread 2/3 of this mixture in a Jelly roll pan. Slice up the apples and spread over top of the crust. Mix the 1/3 cup sugar and the 1 tsp of cinnamon together and sprinkle over the apples. Sprinkle the remaining 1/3 of the crust over top of the apples. Bake in a 350 degree oven fot 50-60 minutes.
For the Glaze mix the powdered sugar, vanilla extract, and water together and drizzle over the cooled bars.

Number of Servings: 48

Recipe submitted by SparkPeople user CREISER.