Bacon Cheddar Frittata
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 173.6
- Total Fat: 14.3 g
- Cholesterol: 73.1 mg
- Sodium: 449.4 mg
- Total Carbs: 2.4 g
- Dietary Fiber: 0.1 g
- Protein: 8.8 g
View full nutritional breakdown of Bacon Cheddar Frittata calories by ingredient
Introduction
This is a great alternative to quiche for those eating without wheat. This is a great alternative to quiche for those eating without wheat.Number of Servings: 6
Ingredients
-
* 6 eggs
* 1 cup milk
* 2 tablespoons butter or margarine, melted
* 1/2 teaspoon salt
* 1/4 teaspoon pepper
* 1/4 cup chopped green onions (optional)
* 5 bacon strips, cooked and crumbled
* 1 cup shredded Cheddar cheese
Directions
Melt the butter in a small cast iron skillet then remove from heat. In a bowl, beat eggs, milk, salt and pepper. Pour 1/2 of the mixture into the skillet. Sprinkle with bacon and cheese. Pour remaining egg mixture on top. Bake, uncovered, at 350 degrees F for 25-30 minutes or until a knife inserted near the center comes out clean.
Number of Servings: 6
Recipe submitted by SparkPeople user MOMMAAPRIL.
Number of Servings: 6
Recipe submitted by SparkPeople user MOMMAAPRIL.