low carb salmon cake
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 242.8
- Total Fat: 8.7 g
- Cholesterol: 62.8 mg
- Sodium: 247.3 mg
- Total Carbs: 10.8 g
- Dietary Fiber: 0.8 g
- Protein: 28.4 g
View full nutritional breakdown of low carb salmon cake calories by ingredient
Introduction
I used low carb bread crumbs and canned salmon. Makes 4 patties. Calories wise, a better deal that burgers! I used low carb bread crumbs and canned salmon. Makes 4 patties. Calories wise, a better deal that burgers!Number of Servings: 4
Ingredients
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1 13 oz can of salmon, drained
1/2 cup of low carb bread crumbs
1/2 cup eggbeater
1 tbsp of dill weed
1tbsp of chives
Directions
Drain salmon. Combine with egg beaters and bread crumbs. Chop herbs and add to mix. Mix and form into patties.
Can be baked at 350 for 30 minutes or fried with cooking spray.
Serve with a salad or in a sandwich.
Number of Servings: 4
Recipe submitted by SparkPeople user ANDREAFALCHEK.
Can be baked at 350 for 30 minutes or fried with cooking spray.
Serve with a salad or in a sandwich.
Number of Servings: 4
Recipe submitted by SparkPeople user ANDREAFALCHEK.
Member Ratings For This Recipe
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JENNA3
