stove top stuffing casserole


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 326.0
  • Total Fat: 6.2 g
  • Cholesterol: 51.0 mg
  • Sodium: 971.2 mg
  • Total Carbs: 33.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 24.5 g

View full nutritional breakdown of stove top stuffing casserole calories by ingredient



Number of Servings: 6

Ingredients

    boneless skinless chicken breast
    onion
    bell pepper
    can cream of chicken soup
    1 cup milk
    box stove top stuffing
    1-1/2 cup water
    2 tbsp of non fat margarine
    salt & pepper to tase
    can of corn

Directions

saute chicken, onions and bell peppers in skillet coated w/cooking spray
prepare stovetop stuffing with 1-1/2 cup water, 2 tbsp of no fat margarine
mix soup, milk, and corn in casserole dish
add chicken mixture and stir
pour stovetop stuffing over top;
salt and pepper to taste
cook at 350 about 30-40 minutes until brown and bubbly

Number of Servings: 6

Recipe submitted by SparkPeople user HARPOFDIXIE.

Member Ratings For This Recipe


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    Very Good
    I used Salmon instead of the chicken and it was good I will make it again with chicken and also with the Salmon if I do not have chicken on hand. - 3/31/09