jack lee's guac

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 29.8
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 13.4 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 0.4 g

View full nutritional breakdown of jack lee's guac calories by ingredient


Introduction

somehow i inherited the family job of making guac for every family party from my grandfather...good thing i love it! somehow i inherited the family job of making guac for every family party from my grandfather...good thing i love it!
Number of Servings: 20

Ingredients

    2 avocados, mashed
    2 tbs salsa
    2 cloves garlic, minced
    spritz of lime juice
    pinch salt
    pinch pepper
    mexican seasoning to taste

    optional:
    chopped fresh tomato
    shredded mex cheese
    chopped red onion
    minced jalapeno

    if you want more spice, add some sriracha!

Directions

mix it all up! drizzle the lime on top to keep the guac fresh and green, and for a nice citrusy kick.

i don't know if it''s true, but my fam always says that you should leave one of the guac seeds in the center of the finished guac to keep it from browning. regardless, it looks really nice! i throw the shredded cheese on the top for extra visual appeal too - obvio not if you have vegan guests tho!

Number of Servings: 20

Recipe submitted by SparkPeople user MANDAHOP.