Pork chops and stuffing

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 178.1
  • Total Fat: 7.3 g
  • Cholesterol: 47.5 mg
  • Sodium: 490.9 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 17.7 g

View full nutritional breakdown of Pork chops and stuffing calories by ingredient



Number of Servings: 6

Ingredients

    1 - 6 oz pkg Stove Topping Stuffing Mix (Pork flavor)
    1 can cream of celery soup
    4-6 boneless loin pork chops
    1 Cup water

Directions

Mix stuffing wth water. In greased crockpot, layer 1/2 of the dressing, 1/2 of the soup and a single layer of chops. Then add remainder of stuffing and soup. Cook on low 6-7 hours.

Number of Servings: 6

Recipe submitted by SparkPeople user AKGRIMES.