beef strogonoff
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 369.6
- Total Fat: 15.6 g
- Cholesterol: 110.0 mg
- Sodium: 600.8 mg
- Total Carbs: 15.2 g
- Dietary Fiber: 0.1 g
- Protein: 40.1 g
View full nutritional breakdown of beef strogonoff calories by ingredient
Introduction
this is the first time trying this out. Lets see how it tastes. this is the first time trying this out. Lets see how it tastes.Number of Servings: 8
Ingredients
-
Cream of Mushroom Soup, 572 grams
Water, tap, 1 cup (8 fl oz)
Beef, top sirloin, 935 grams
*Canola Oil, 2 1tsp
Yellow Mustard, 2 tsp or 1 packet
Mushrooms, fresh, 1 cup, pieces or slices
Breakstone Fat Free Sour Cream, 33 tbsp
Directions
Defat the roast then use 2 tsp of oil and brown the meat. Put the meat in a roast pan the use the drippings and soften the mushrooms and onions. Add to the cream of mushroom soup with the 1 cup of water. Stir and add the dry mustard. Pour over meat then put In the oven for 3hrs. a 300 serve over whole grain rice of egg noodles. Did not calculate that into the recipe.
Number of Servings: 8
Recipe submitted by SparkPeople user OSHOMOM.
Number of Servings: 8
Recipe submitted by SparkPeople user OSHOMOM.