Turkey Tomato Alfredo Pasta

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 396.4
  • Total Fat: 12.7 g
  • Cholesterol: 66.1 mg
  • Sodium: 321.5 mg
  • Total Carbs: 48.7 g
  • Dietary Fiber: 8.3 g
  • Protein: 23.3 g

View full nutritional breakdown of Turkey Tomato Alfredo Pasta calories by ingredient


Introduction

Very simple and tasty meal in one pan Very simple and tasty meal in one pan
Number of Servings: 6

Ingredients

    1lb Ground Turkey
    I cup diced Onion
    1 cup chopped mushrooms
    1/2cup chopped bok choy
    I jar Classico Tomato Alfredo Sauce
    1 pkg Whole Wheat Spagetti

Directions

Boil Water for pasta
Cook pasta until done
Dice Onions, mushrooms and boc choy
Brown Ground turkey in pan and drain
Add vegetables to pan and cook for a few minuets
Add Sauce to pan and heat until bubbly
Spoon sauce over pasta and enjoy
Serve with a side salad

Number of Servings: 6

Recipe submitted by SparkPeople user KIM04375.