Fried Tocino

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 259.4
  • Total Fat: 12.3 g
  • Cholesterol: 45.3 mg
  • Sodium: 634.0 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 7.2 g

View full nutritional breakdown of Fried Tocino calories by ingredient



Number of Servings: 5

Ingredients

    480 g - fatless tocino
    1/4 cup cooking oil

Directions

Cooking Direction:

-Heat frying pan to high temperature
-Put 1/4 cup cooking oil
-Spread tocino in frying pan.
-Turn over tocino every now and then rubbing against the frying pa to prevent it from burning.
-When tocino turn goldern brown reduc heat to low or medium.
-You know that your tocino is cooked when the caremel flavor comes out.

To Serve: Cut into smaller pieces and serve immediately.

Number of Servings: 5

Recipe submitted by SparkPeople user CHINKYLEVS.