HCG Blackened Shrimp

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 144.4
  • Total Fat: 2.8 g
  • Cholesterol: 152.0 mg
  • Sodium: 178.9 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 2.1 g
  • Protein: 21.7 g

View full nutritional breakdown of HCG Blackened Shrimp calories by ingredient
Report Inappropriate Recipe

Submitted by: CINNAMON691

Number of Servings: 1


    100 g shrimp (6-9)
    1 tsp onion powder
    1 tsp chili powder
    1/2 tsp cumin
    1/8 tsp cayenne
    1/8 tsp sage
    1 tsp garlic powder
    1 tsp turmeric
    1/4 tsp celery salt


Place all spices into Ziploc bag and mix. Thaw shrimp and cut each into three pieces. Put shrimp into spice's bag and shake until coated. Broil for 10 minutes or until shrimp is done.

Number of Servings: 1

Recipe submitted by SparkPeople user CINNAMON691.

TAGS:  Fish | Dinner | Fish Dinner |

Rate This Recipe