Grape Nuts Banana Bread


3.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 319.8
  • Total Fat: 4.2 g
  • Cholesterol: 35.7 mg
  • Sodium: 441.3 mg
  • Total Carbs: 66.4 g
  • Dietary Fiber: 2.5 g
  • Protein: 6.0 g

View full nutritional breakdown of Grape Nuts Banana Bread calories by ingredient



Number of Servings: 8

Ingredients

    2 c. flour
    1 c. sugar
    2 1/2 t. baking powder
    3/4 t. salt
    3/4 c. grape nuts cereal (generic type works fine and is much cheaper)

    1/2 c. milk
    1 c..smashed bananas
    1 egg, beaten
    2 T. melted butter

Directions

Stir together the dry ingredients.
In a separate bowl, stir the wet ingredients together.
Then stir the wet mixture into the dry, just until moistened.

Pour into grease loaf pan.
Bake at 350 about 1 hour.

Number of Servings: 8

Recipe submitted by SparkPeople user SARA.SCRUGGS.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    1 of 1 people found this review helpful
    I made this with zucchini instead of banana to use some up. it was great! Dense, moist, and still healty! - 9/4/12


  • no profile photo

    Good
    I used an 8" x 4" loaf pan. Used half gran Stevia with the sugar. I assume the grapenuts give the feeling of nuts for some people w/allergies to nuts. Beautiful loaf! This is good, but possibly a little drier than I prefer -- but it was great with a little light butter and warmed bread! - 12/14/18