Thanksgiving Cranberries

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 75.4
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.9 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 0.1 g

View full nutritional breakdown of Thanksgiving Cranberries calories by ingredient


Introduction

Great for Thanksgiving and Christmas Great for Thanksgiving and Christmas
Number of Servings: 12

Ingredients

    3 cups fresh or frozen cranberries
    1 cup water
    1 cup sugar

Directions

Rinse cranberries thoroughly. Place sugar and water in small pot to dissolve. Add cranberries and wait for "popping" sound. Boil 5 min. Allow to cool to room temperature and chill until ready to serve.

Number of Servings: 12

Recipe submitted by SparkPeople user FIRMJUNKIE.