Lazy Perogy Casserole
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 291.5
- Total Fat: 15.8 g
- Cholesterol: 25.0 mg
- Sodium: 473.4 mg
- Total Carbs: 7.2 g
- Dietary Fiber: 0.8 g
- Protein: 7.2 g
View full nutritional breakdown of Lazy Perogy Casserole calories by ingredient
Introduction
This is definitely a 'Once in a While' item but really great for someone who is trying to put on weight or get enough calories & fat in a small portion. This is definitely a 'Once in a While' item but really great for someone who is trying to put on weight or get enough calories & fat in a small portion.Number of Servings: 15
Ingredients
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15 lasagna noodles
2c 2% cottage cheese
1 egg
1c chopped onions
1/4 tsp onion salt
1 c shredded cheddar cheese
2c mashed potatoes
1/4 tsp salt
1 scant cup of margarine
1/4 tsp onion salt
Directions
Cook noodles; drain and towel dry. Mix cottage cheese, egg and onion salt. Spread over a layer of noodles in a 9x13" pan. Cover with layer of noodles. Mix potatoes, salt, onion salt, pepper, and grated cheese. Spread over second layer of noodles. Top with third layer of noodles.
Melt margarine and sauté onion. Spread over top layer of noodles. Bake 30 minutes at 350° F. covered. Let stand 10 minutes before cutting.
Serves:15
The original recipe states: Serve with sour cream. I have omitted this as I believe it is already high in fat. The original recipe also states:Serves 8-10. I have divided the recipe into 15 servings in order to allow for complimentary side dishes~like vegetables.
Number of Servings: 15
Recipe submitted by SparkPeople user CHARITYCYCLIST.
Melt margarine and sauté onion. Spread over top layer of noodles. Bake 30 minutes at 350° F. covered. Let stand 10 minutes before cutting.
Serves:15
The original recipe states: Serve with sour cream. I have omitted this as I believe it is already high in fat. The original recipe also states:Serves 8-10. I have divided the recipe into 15 servings in order to allow for complimentary side dishes~like vegetables.
Number of Servings: 15
Recipe submitted by SparkPeople user CHARITYCYCLIST.
Member Ratings For This Recipe
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CHARLOTTEPI