Rumbamel's Turkey BBQ Bacon Hawaiian Pizza

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 214.5
  • Total Fat: 8.7 g
  • Cholesterol: 13.4 mg
  • Sodium: 474.4 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 13.2 g

View full nutritional breakdown of Rumbamel's Turkey BBQ Bacon Hawaiian Pizza calories by ingredient


Introduction

One more unique left over Thanksgiving turkey recipe. Enjoy! One more unique left over Thanksgiving turkey recipe. Enjoy!
Number of Servings: 8

Ingredients

    -1 C Chopped onions
    -1/2 C Dole unsweetened Pineapple tidbits, chopped and drained
    -2 T Hormel 50% less fat bacon bits
    -1/2 C chopped fresh tomatoes, drained well
    -8 oz chopped turkey breast
    -5 T Cattleman's Classic BBQ sauce
    -
    -1 roll, reduced fat crescent rolls, whole package (I used Walmart's brand)
    -1 1/2 C 2% milk mozzarella shredded cheese like Kraft

Directions

--Mix the onions, pineapple, bacon bits, turkey, tomatoes and bbq sauce in a medium bowl well and set aside.

--Evenly press the crescent rolls in an ungreased cookie sheet about 10 x 15 in., Make sure there are no holes and try to make a slight edge. Cook at 375 degrees for about 5 or 6 minutes until just starting to brown. Don't over cook!!

--Take out and top with the turkey mixture leaving an edge. Then spread the mozzarella evenly. Bake another 12-15 min. or until the cheese is brown and bubbly being careful the edges don't get too brown.

--Makes 8 servings.

--Enjoy!!

Number of Servings: 8

Recipe submitted by SparkPeople user RUMBAMEL.