Strawberry Pretzel Salad

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Nutritional Info

Servings Per Recipe: 24
Amount Per Serving
Calories: 240.3

Total Fat: 10.5 g
Cholesterol: 10.6 mg
Sodium: 458.5 mg
Total Carbs: 34.0 g
Dietary Fiber: 0.8 g
Protein: 3.3 g

View full nutritional breakdown of Strawberry Pretzel Salad calories by ingredient

Introduction

Yummy dessert salad. I like to take it to church dinners. Yummy dessert salad. I like to take it to church dinners.

Minutes to Prepare: 30

Minutes to Cook: 30

Number of Servings: 24

Ingredients

2 sm pkgs. strawberry jello

1 3/4 c. boiling water

2 c. fresh strawberries or 10 oz. frozen

2 c. coarsely crushed pretzels

8 oz. pkg. cream cheese

3/4 c. melted margarine or butter

8 oz. cool whip

1 c. sugar

3 T. sugar

Directions

Dissolve jello in boiling water, let cool. Add berries & chill until almost set. Combine pretzel crumbs, margarine & 3 T. sugar. Press into a 9 x 13 inch baking dish. Bake at 375 for 10 min. Remove from oven. Beat softened cream cheese & sugar. Fold in cool whip. Spread over cooled crust & pour strawberry mixture on top. chill. serves 24

Number of Servings: 24

Recipe submitted by SparkPeople user KARENANN1977.