Chicken Bacon Pizza
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 272.8
- Total Fat: 9.8 g
- Cholesterol: 13.0 mg
- Sodium: 674.2 mg
- Total Carbs: 26.6 g
- Dietary Fiber: 2.4 g
- Protein: 17.8 g
View full nutritional breakdown of Chicken Bacon Pizza calories by ingredient
Number of Servings: 6
Ingredients
-
1 prepared thin pizza crust
1/8 cup grated Parmesan cheese
6 TBS light ranch dressing
3 cloves garlic, minced
1/4- 1/2 tsp garlic powder
2 Tyson grilled chicken breasts, diced
20 (or so) fresh spinach leaves
8-10 quartered artichoke heart pieces (packed in water, drained)
4 TBS Oscar Mayer bacon pieces
1/2 cup shredded mozzarella
Directions
In a small bowl, mix together the ranch, garlic, garlic powder, and Parmesan cheese.
Spread evenly over the entire pizza crust, all the way to the edge.
Sprinkle chicken, spinach, artichokes, and bacon over the sauce. Top with mozzarella cheese.
In a 450 degree preheated oven, bake for about 10 minutes until the crust is crunchy and the cheese is melted.
Let set for 5 minutes before cutting into 6 pieces.
Number of Servings: 6
Recipe submitted by SparkPeople user RZIMMERLI.
Spread evenly over the entire pizza crust, all the way to the edge.
Sprinkle chicken, spinach, artichokes, and bacon over the sauce. Top with mozzarella cheese.
In a 450 degree preheated oven, bake for about 10 minutes until the crust is crunchy and the cheese is melted.
Let set for 5 minutes before cutting into 6 pieces.
Number of Servings: 6
Recipe submitted by SparkPeople user RZIMMERLI.