Steve's Buckeyes
Nutritional Info
- Servings Per Recipe: 80
- Amount Per Serving
- Calories: 74.1
- Total Fat: 4.8 g
- Cholesterol: 6.1 mg
- Sodium: 38.9 mg
- Total Carbs: 7.1 g
- Dietary Fiber: 0.3 g
- Protein: 1.2 g
View full nutritional breakdown of Steve's Buckeyes calories by ingredient
Introduction
These are not healthy food but a tradition at Christmas. by reducing the amount of sugar and making the balls smaller, you get a treat that is a little less calories that mom's original recipe. These are not healthy food but a tradition at Christmas. by reducing the amount of sugar and making the balls smaller, you get a treat that is a little less calories that mom's original recipe.Number of Servings: 80
Ingredients
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1 1/2 c peanut butter
1 c butter, sofened
1/2 t vanilla extract
4 c confectioners's sugar
1 pkg. chocolat candy coating
Directions
Mix together first 4 ingredients. Roll into 1 in balls place on waxed paper lined cookie sheet.
Press toothpick into the top of each ball. Chill in freezer until firm. (30 min.)
Melt chocolat coating in crock pot double boiler on low.
Dip peanut butter balls in cocolate holding toothpick. leave a small portion of beanut butter showing at the top to make them look like buckeyes. put bock on the cookie sheet and refrigerate.
Makes 80 small balls. Serving size is 1 buckeye.
Number of Servings: 80
Recipe submitted by SparkPeople user ANGALAK.
Press toothpick into the top of each ball. Chill in freezer until firm. (30 min.)
Melt chocolat coating in crock pot double boiler on low.
Dip peanut butter balls in cocolate holding toothpick. leave a small portion of beanut butter showing at the top to make them look like buckeyes. put bock on the cookie sheet and refrigerate.
Makes 80 small balls. Serving size is 1 buckeye.
Number of Servings: 80
Recipe submitted by SparkPeople user ANGALAK.
Member Ratings For This Recipe
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KARRYB1
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CD6299204