Remoulade Sauce
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 95.8
- Total Fat: 5.5 g
- Cholesterol: 4.3 mg
- Sodium: 523.4 mg
- Total Carbs: 11.9 g
- Dietary Fiber: 0.0 g
- Protein: 0.1 g
View full nutritional breakdown of Remoulade Sauce calories by ingredient
Introduction
Quick, easy and delicious as a sauce for any kind of seafood or as a salad dressing, add chopped pickle and you have a nice 1000 island dressing! Quick, easy and delicious as a sauce for any kind of seafood or as a salad dressing, add chopped pickle and you have a nice 1000 island dressing!Number of Servings: 15
Ingredients
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mayonnaise
ketchup
Zatarain's Creole Mustard (coarse brown mustard)
Directions
Mix mayo and ketchup = equal amounts to make a nice pink sauce, add mustard, I use Zatarain's creole mustard, but could not find it in the ingredients listings, to taste. Not sure about the nutritional values, it depends on if you like a hearty amount of sauce, or a little dip! Be careful and use with moderation. Especially good on boiled seafood - if you boil it the south Louisiana way!
Number of Servings: 15
Recipe submitted by SparkPeople user GAMMI2003.
Number of Servings: 15
Recipe submitted by SparkPeople user GAMMI2003.
Member Ratings For This Recipe
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KALEXIAS
